Bonfeu – BonPlancha Full Circle

Description 

BonFeu BonPlancha Full Circle: A Unique Barbecue Experience

The BonFeu BonPlancha Full Circle is designed to transform your outdoor cooking into an extraordinary experience. With its elegant circular design and exceptional functionality, this plancha grill is perfect for creating memorable meals with friends and family.

Available in four sizes (Ø 60cm, Ø 80cm, Ø 100cm, Ø 120cm), the BonPlancha caters to all outdoor cooking needs, whether for an intimate gathering or a large feast. Crafted from high-quality steel, it combines durability with a sleek, modern aesthetic that complements any outdoor setting.

The full-circle design ensures even heat distribution, making it ideal for grilling, searing, and sautéing a wide variety of dishes. Conveniently equipped with sturdy handles, the BonPlancha is easy to manoeuvre and use, providing optimal control for both seasoned chefs and barbecue enthusiasts.

The BonFeu BonPlancha Full Circle is not just a grill; it’s a centrepiece for culinary creativity and social connection. Elevate your barbecue game with this stylish and functional outdoor cooking solution.

BonFeu BonPlancha Full Circle: Maintenance and First Use Guide

First Use: Preparing Your Plancha for Delicious Cooking

To get the best out of your BonPlancha, it’s crucial to prepare it properly before your first cooking session. Follow these steps:

1. Preparation:
   • Remove all packaging and protective materials from the plancha.
2. Cleaning with Warm Water:
   • Clean the cooking surface thoroughly with warm water and a soft cloth to remove dust and dirt from packaging.
   • Note: A natural oil coating has already been applied to prevent rust. This oil is non-toxic and safe.
3. First Burn-In:
   • Heat the plancha on medium temperature until it’s warm.
   • Add a thin layer of oil to the cooking surface and spread it evenly with a cloth or kitchen paper. This process creates a natural non-stick layer and protects against rust.
4. The First Dish:
   • Begin by frying sliced onions or vegetables to strengthen the non-stick coating and add flavour. This will also help you get familiar with the cooking process.
5. Cool Down:
   • As the plancha cools, remove any food residue and wipe the surface clean with a dry cloth.

Cleaning After Use

Proper cleaning after each session ensures your plancha remains in excellent condition:

• Remove food residues and grease with a spatula while the plancha is warm (but not hot).
• Wipe the surface with a damp cloth or kitchen paper to remove any remaining dirt.

Oil Treatment for Longevity

To maintain your plancha:

• After cleaning, apply a thin layer of vegetable oil to the cooking surface to prevent rust and maintain the non-stick coating.
• Spread the oil evenly with a cloth or kitchen paper.
• Avoid using soap or detergents, as they can encourage rust formation.

Rust Prevention

• Store the plancha in a dry place when not in use, especially for extended periods.
• Use a protective cover to shield it from adverse weather conditions. Consider adding a lid (e.g., Lid80) for additional protection against dust and debris.

Safety Tips

• Ensure the plancha has completely cooled before storing or handling it.
• Store it in a safe and stable location, out of reach of children and pets.
• Always use heat-resistant gloves when cleaning or moving a hot plancha.

By following these guidelines, you’ll enjoy delicious, hassle-free cooking sessions with your BonFeu BonPlancha Full Circle for years to come!

Delivery

If you order an in-stock product before midday (available to most of the UK Mainland), we offer FREE delivery on all orders over £100. For orders under £100, a shipping fee of £6.95 applies.